Often asked: How To Start A Pig Farm In Nigeria?

How much does it cost to start a pig farm in Nigeria?

Total: N1. 5 million. Note: Land & Location are the main determinant over the cost of starting a pig farming. If you already have land, then you can start a pig farm with N500,000 to N1 million.

How many pigs do you need to start a pig farm?

SAPPO recommends that a farmer start with a herd of 250 sows to make a decent return on investment and cover overheads. Infrastructure needed includes houses for all production stages (mating, farrowing, weaning, growing and finishing) and biosecurity facilities.

How much does a pig cost in Nigeria?

Price of Boars (Matured Male Pigs ) in Nigeria is between N30,000 – N70,000. You can get it cheaper in Oke Aro Pig farms. Oke Aro pig farms is the largest pig farm concentration in Nigeria right now. There are thousands of big farmers there who in engage in different sizes of pig farming.

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How do I start a pig farm?

Research your target market

  1. Estimate demand. Make an estimate of the type and number of customers who might buy your products to ensure that your pig unit is as successful as possible.
  2. Trade sales.
  3. Direct sales.
  4. Find out what people want.
  5. Indoor herd.
  6. Breeding herd.
  7. Feeding herd.
  8. Outdoor herd.

How much does a pig eat in 6 months?

Since feed is going to be your biggest expense, we’ll start there. How much feed is it going to take to get those feeder pigs up to weight at 6 months? A pig will eat around 800 pounds of feed from weaning until 6 months old.

Is pig farming a profitable business in Nigeria?

Pig farming which is also known as piggery is a lucrative aspect of farming in Nigeria that can pull cash to your bank account on a daily basis. The primary reason why you’ll make money from this business is due to the high demand of pork meat in Nigeria and the meat sells fast in the market.

Is there money in pig farming?

Generally, in the US from 1 pig, you can get a net profit of 100- $ 500 after half a year of farming depending on how you sell the pig’s meat, (whether you will process its meat or no and how you will feed it). 1 pound pork is usually sold for $ 2-4. Most often the price is around $ 3.5 per pound.

What is the cheapest way to feed pigs?

One of the cheapest ways to feed your pigs is to find a day-old bread store or your local bakery. Some bakeries will sell you their day-old products extremely cheap or for free just to get them out of their way.

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Are Pigs easy to raise?

They are hearty, simple to raise and produce an extreme amount of meat in an amazingly short amount of time. If you’ve ever wondered what it would be like to raise pigs, look no further! Easy, Fun, Cute I think pigs are one of the easiest farm animals to raise.

How much is pig per kg in Nigeria?

The current price of buying pork meat/ pig meat in Nigeria start from Five Hundred Naira (N500) to One Thousand Two Hundred Naira (N1,200) per Kilo.

What feed is best for pigs?

Pigs can eat all kinds of scraps, or leftover food such as mealie-pap, bread, vegetables, fruit and pig pellets. Real pig pellets are, however, the best feed. Do not only feed one vegetable (such as cabbage), because pigs need a varied diet to stay healthy.

How long does it take to raise a pig for slaughter?

Most pig farmers buy “weaners,” piglets about two or three months old that are no longer reliant on their mother’s milk; they then raise the pigs to slaughter weight (typically about 250 pounds), which on factory-style farms is attained by the time they’re 6 months old.

How much does it cost to start a small pig farm?

Each barn is different, but costs for a 2500-head wean-to-finish tunnel barn are roughly $300 to $310/ pig space, meaning approximately $730 to 800 thousand dollars. Beyond this, a land base and a good supply of quality water are imperative.

Is piggery a good business?

A piggery is a good business, but it carries environmental risks. Waste disposal is of paramount importance and the ensuring the cleanliness of the pens will protect the pigs from getting sick or infected with communicable diseases. When it comes to a piggery business, location is not enough.

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